• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Hot Mulled Cider

  • Recipe Submitted by on

Category: Holiday

 Ingredients List

  • 8 c Apple cider/juice
  • 1/2 c Brown sugar
  • 1 Nutmeg (whole)
  • 2 Cinnamon sticks
  • 1 Allspice, whole
  • 1 ts Cloves, whole
  • 8 Thin orange wedges/slices
  • 8 Cloves, whole


In a large saucepan combine apple cider/juice, brown sugar, and nutmeg. For
spice bag, place cinnamon, allspice, and 1 teaspoon cloves in cheesecloth
and tie; add to cider mixture. Bring to boiling. Reduce heat; cover and
simmer 10 minutes. Remove spice bag and discard. Serve cider in mugs with
a clove-studded orange wedge in each.

MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo
moderator at net/node 004/005

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