• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Hot Mustard Sauce #1

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1 c Brown sugar
  • 3 tb Flour
  • 1/2 c Dry mustard
  • 1 c Consomm or beef bouillon
  • 1/2 c Vinegar
  • 3 Eggs; beaten


Blend dry ingredients. Add liquids. Cook slowly until thick, stirring
constantly. Yield: 2 cups.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?