Side Pannel
Hot Pepper Salsa
Ingredients List
- 1 lb Banana Peppers (hot)
- 1 lb Green Bell Peppers
- 2 Large Onions
- 1 Bulb of Garlic
- 64 oz Catsup (2 bottles)
- 1 lb Brown Sugar
- 1 c Dark Cider Vinegar
Directions
Grind together peppers, onion and garlic. Blend together catsup, brown
sugar, and vinegar. Stir well and boil 20 minutes.
Pack hot and seal
Note: I use the cheapest catsup I can get at a warehouse grocery
store. This BURNS EASIL! So keep heat low and stir often
prior to canning.
sugar, and vinegar. Stir well and boil 20 minutes.
Pack hot and seal
Note: I use the cheapest catsup I can get at a warehouse grocery
store. This BURNS EASIL! So keep heat low and stir often
prior to canning.
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