• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Hot Rough Tomato Soup

  • Recipe Submitted by on

Category: Vegetarian, Appetizers, Indian, Soups

 Ingredients List

  • 3 lg Ripe tomatoes
  • 2 tb Ghee
  • 1 lg Onion, coarsely chopped
  • 1 sm Potato, cubed
  • 3/4 c Tomato paste
  • 7 1/2 c Vegetable stock
  • 1 pn Thyme
  • 2 sm Dried red chilies, chopped
  • 6 Whole cloves
  • 12 Peppercorns
  • 3 Bay leaves
  • Salt


Skin the tomatoes & cut into chunks. Melt ghee in pot over medium-low heat
& cook onion till it turns golden. Add the rest of the ingredients, adding
enough salt to taste. Simmer for 45 minutes.

Adapted from Ismail Merchant's "Indian Cuisine"

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?