Side Pannel
Hot Seafood Spread Recipe
Hot Seafood Spread Recipe
- Recipe Submitted by Cool Whip on 09/07/2014
Category: Healthy Recipes, Seafood
Ingredients List
- 1 package (8 ounces) cream cheese, softened
- 2 cups (8 ounces) shredded cheddar cheese
- 1 cup mayonnaise
- 1 can (4 ounces) tiny shrimp, rinsed and drained
- 3/4 cup imitation crabmeat, chopped
- 1/2 cup chopped green onions
- 1/4 cup grated Parmesan cheese
- 2 teaspoons dill weed
- 2 teaspoons minced fresh parsley
- 1 round loaf (1-1/2 pounds) unsliced bread
Directions
1. In a large bowl, beat the first nine ingredients until blended. Cut the top fourth off the loaf of bread; carefully hollow out bottom, leaving a 1/2-in. shell. Cube removed bread; set aside. Fill bread shell with seafood mixture.
2. Place on an ungreased baking sheet. Cover top edges loosely with foil. Bake at 350° for 25 minutes. Remove foil; bake 25-35 minutes longer or until crust is golden brown and spread is heated through. Serve with vegetables and bread cubes.
2. Place on an ungreased baking sheet. Cover top edges loosely with foil. Bake at 350° for 25 minutes. Remove foil; bake 25-35 minutes longer or until crust is golden brown and spread is heated through. Serve with vegetables and bread cubes.
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