• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Hot Shredded Spiced Beef

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 tb Soy sauce
  • 1 tb Sherry
  • 2 ts Cornstarch
  • 1 tb Water
  • 2 c Oil
  • 1/2 lb Lean beef; shredded
  • 3 Scallions; cut into 2"
  • -pieces and shredded
  • 2 sl Ginger; 1/4-inch, shredded
  • 2 tb Oyster sauce
  • 1 ts Sugar
  • 1/2 -(up to)
  • 1 ts Crushed red pepper flakes
  • -(to taste)
  • 1/4 ts Sesame oil


Combine soy sauce, sherry, cornstarch & water. Add beef. In a wok, heat
oil until smoking. Add beef and scallions and quickly stir the mixture
through the oil for 15 seconds. Immeadiately pour the contents of the wok
through a strainer set over a heat-proof bowl. (You will be draining all
the oil from the food into the bowl.) Return 2 tbs. oil to the wok. Add
beef mixture and ginger and stir-fry 30 secs. Add oyster sauce, sugar and
pepper flakes and stir-fry 30 secs. Sprinkle with sesame oil and serve




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