• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Hot Spaghetti Sauce #1

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 2 lb Hamburger meat
  • 1 Green pepper; chopped
  • 5 Ribs celery; chopped
  • 1 md Onion; chopped
  • 1 ts Celery salt
  • 1 ts Oregano
  • 1 ts Monosodium glutamate
  • 1 ts Red pepper (optional)
  • 1 ts Onion salt
  • 1 ts Garlic salt
  • 1 ts Salt
  • 1 ts Pepper
  • 1 Bay leaf
  • 2 cn (16-oz) stewed tomatoes
  • 1 cn (10-oz) Ro-tel tomatoes
  • 1 cn (46-oz) V-8 juice
  • 1 cn (6-oz) tomato paste

 Directions

Brown hamburger meat in a 6 quart pan. Add green pepper, celery and onion,
cooking about 5 minutes. Add rest of ingredients and simmer for 2 hours.
Serve with spaghetti cooked according to package directions. Yield: 3
quarts.

PHYLLIS MC KUIN (MRS. BARRY)

MORRILTON, AR

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