• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Hot Spicy Cold Noodles

  • Recipe Submitted by on

Category: Picnic, Pasta

 Ingredients List

  • 1 lb Chinese noodles
  • -(fresh)
  • 4 Scallions (or green
  • -onions), chopped
  • 2 ts Chili oil
  • 2 ts Sesame seed oil
  • 2 tb Vinegar
  • 2 tb Sugar
  • 1 1/2 ts Salt
  • 1/2 ts Black pepper
  • -(fresh ground)
  • 1 ts MSG (optional)
  • 2 Red peppers (fresh),
  • -chopped

 Directions

Cook the noodles in boiling water for 3 minutes, then drain. Rinse them in
cold water until they are cool, then set aside to drain.

Make the sauce by mixing together all of the other ingredients. Heat about
4 T oil in a wok. When it is hot, pour in the sauce mixture, and then the
noodles. Stir well to cover the noodles with sauce, then remove and cool.

NOTES:

* Easy, spicy-hot cold noodles for summer This recipe is an easy
prepare-ahead dish for a hot summer day. It makes a good barbecue side dish
for all of us who are tired of potato salads. Yield: serves 4-6.

* You can serve this dish warm if you want, but it is better when cold. It
is a good dish to prepare the previous day and leave in the refrigerator
overnight.

: Difficulty: easy.
: Time: 15 minutes to prepare, 2 or more hours chilling.
: Precision: No need to measure.

: Rob Horn
: Infinet, North Andover, Massachusetts, USA
: {decvax,seismo!harvard}!wanginst!infinet!rhorn



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