• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Hot Stuffed Cheddar Potatoes

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 4 Baked potatoes, hot
  • 1 cn Cream chicken soup
  • 1/2 c Milk
  • 2 c Cheddar, shredded
  • 1 c Broccoli, cooked & chopped
  • 1 c Chicken, cooked & chopped
  • 1 Salt and pepper


Cut potatoes lengthwise. Scoop centers into a bowl, leaving 1/4"
shell. Smoothly combine soup and milk, add cheese. Cook and stir over
medium heat till the cheese melts. Keep warm.
Break up potato pieces add broccoli and chicken. Stir in 1 cup of
cheese sauce. Add salt and pepper. Spoon mixture into potato shells,
Cover and bake at 350 for 15-20 minutes. Pour hot sauce over each

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