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  • Serves: 6 Servings

Hot Sweet Mustard

  • Recipe Submitted by on

Category: Spreads, Desserts

 Ingredients List

  • 1 1/2 c Mustard, prepared
  • 2 oz 'Hot' Horseradish
  • 1 tb Mustard, Dijon
  • 1 tb Tabasco
  • 1 tb Wine, Sherry, Bourbon, etc.
  • 1/2 tb Cayenne
  • 1/3 c Sugar, brown


Mix thoroughly, allow to stand at least 4 hours. Excellent on hot beer type
sausages. Fairly hot, but not a killer!

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