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Hot Texas Chili Soup - Weight Watchers Favorite
Hot Texas Chili Soup - Weight Watchers Favorite
- Recipe Submitted by ADMIN on 09/26/2007
Category: Tomatoes, United States, Chili, Soups
Ingredients List
- 12 oz Beans, Kidney red
- - cooked and drained
- 6 oz Turkey, ground cooked
- 3 c Tomatoes, stewed (canned)
- Low-sodium
- 2 c Tomato sauce
- 1 1/2 c Onions; chopped
- 1 c Chilies, green (canned)
- - rinsed, drained, chopped
- 5 ts Chili Powder
- 1 1/2 ts Cumin, ground
- 1 ts Paprika
- 1 ts Oregano, dried
- 1/4 ts Pepper sauce, hot
Directions
In a 3 quart slow-cooker, combine all ingredients and 2 cups of
water. Cover and cook on low 4 hours or on high 2 hours, until
the onions are tender. Ladle evenly into 6 soup bowls.
water. Cover and cook on low 4 hours or on high 2 hours, until
the onions are tender. Ladle evenly into 6 soup bowls.
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