• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Hot Three Pepper Relish

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 4 c Fresh Peppers, chopped fine,
  • Seeded (3 red, 3 green,
  • -and 5 Jalapeno)
  • 3/4 c Pure Apple Cider Vinegar
  • 1 CERTO Light Fruit Pectin
  • -crystals (box)
  • 3 1/4 c Sugar, divided


In a large saucepan, combine chopped peppers and vinegar. In a small bowl,
mix pectin crystals with 1/4 cup of the sugar. Slowly stir pectin mixture
into the peppers. Cook and stir over high heat until the mixture comes to a
full boil. Stir in remaining sugar. Cook and stir until mixture returns to
a boil. Continue to stir and boil hard for 1 minute. Skim off foam. Remove
from heat. Stir and skim for 5 minutes to cool slightly. Pour quickly into
sterilized jars. Seal while hot with new 2-piece lids or 1/8 inch hot
parrafin. Makes about 5 cups.

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