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How To Make Homemade Cranberry Sauce
How To Make Homemade Cranberry Sauce
- Recipe Submitted by Herb on 11/17/2014
Category: Holiday, Desserts, Fruit, Sauces
Ingredients List
- 12 oz fresh cranberries
- ½ C orange juice
- ½ C water
- ½ C sugar, granulated
- ½ C brown sugar
- ½ tsp cinnamon
- 1 T orange zest (optional but recommended)
Directions
1. Place all ingredients in a saucepan over high heat. Bring to a boil.
2. Allow to boil at high for 1 minute, turn heat down to medium and continue to boil, stirring frequently, for 10 minutes.
3. Allow to cool. Keep refrigerated until ready to serve
2. Allow to boil at high for 1 minute, turn heat down to medium and continue to boil, stirring frequently, for 10 minutes.
3. Allow to cool. Keep refrigerated until ready to serve
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