Side Pannel
Huevos Rancheros
Huevos Rancheros
- Recipe Submitted by ADMIN on 09/26/2007
Category: Mexican, Meat, Main Dish
Ingredients List
- 8 oz Chorizo Sausage; Bulk
- Vegetable Oil
- 6 Corn Tortillas; *
- 1 1/4 c Casera Sauce; Warm, **
- 6 Eggs; Large, Fried
- 1 1/2 c Cheddar Cheese; Shredded
Directions
* The Tortillas should be 6 to 7 inches in diameter. ** See Sowest 2
for recipe.
~
Cook and stir the sausage until done; drain and set aside. Heat 1/8-inch
of oil in an 8-inch skillet over medium heat just until hot. Cook the
tortillas, one at a time, in the oil until crisp, about 1 minute each;
drain on paper towels. Spread each tortilla with 1 Tbls of the warm Casera
Sauce, 1/4 cup of the sausage, another Tbls of sauce and 1/4 cup of the
cheese and serve hot after repeating the same process on the other 5
tortillas.
for recipe.
~
Cook and stir the sausage until done; drain and set aside. Heat 1/8-inch
of oil in an 8-inch skillet over medium heat just until hot. Cook the
tortillas, one at a time, in the oil until crisp, about 1 minute each;
drain on paper towels. Spread each tortilla with 1 Tbls of the warm Casera
Sauce, 1/4 cup of the sausage, another Tbls of sauce and 1/4 cup of the
cheese and serve hot after repeating the same process on the other 5
tortillas.
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