• Prep Time: 10 minutes
  • Cooking Time: 25 minutes
  • Serves: 8

Hungry Chicken Casserole

  • Recipe Submitted by on

 Ingredients List

  • 2 cups cooked, diced chicken
  • 3/4 cup mayonnaise
  • 1 cup diced celery
  • 1 cup minute rice, uncooked*
  • 1/4 cup slivered almonds
  • 1 Tbsp lemon juice
  • 3 eggs, hard boiled, sliced
  • 1 can cream of chicken soup (or homemade)
  • 1 Tbsp grated onion
  • 1/2 tsp salt
  • 1 cup crushed cornflakes
  • 1 Tbsp butter, melted


Mix all ingredients together in a large bowl except for the cornflakes and butter. Pour mixture into a greased casserole dish.
Mix crushed cornflakes and melted butter together. Sprinkle over casserole mixture.
Bake at 375 degrees F for 25 minutes.

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