• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Hutsput (Dutch Stew)

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1/4 c Margarine or butter
  • 2 lb Braising meat; sliced 1/2
  • -inch thick (large chunks)
  • 2 c Cold water
  • 3 lb Carrots; peeled and diced
  • -or a mixture of diced
  • -carrot and turnip
  • 12 oz Onions; diced (about three
  • -medium)
  • 3 lb Potatoes; peeled and
  • -quartered
  • 1 ts Salt
  • 1/2 ts Pepper
  • 1 Or 2 Dutch smoked sausages
  • -(Simon de Groot; or any
  • -smoked "Gelderse Worst"
  • -sausage)

 Directions


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?