• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Hydrox Mint Dessert

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/2 lb Hydrox cookies, crushed *
  • 1 c Sugar
  • 1/4 c Water
  • 1 pn Salt
  • 2 Egg whites
  • 2 c Whipped cream
  • 1 ts Mint or peppermint flavoring


green food coloring

* keep 1/2 cup for topping! Line a lightly greased 3 qt. casserole with the
crushed crumbs. Boil sugar, water and salt until clear. Beat egg whites and
slowly add the syrup, beating constantly. Add whipped cream to syrup and
flavoring and coloring. Pour into casserole and sprinkle crumbs on top.
Freeze. Cut into squares to serve.

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