Side Pannel
Ice Cream Cake #2
Ingredients List
- 4 oz Butter
- 4 oz Sugar
- 1 Dessert spoon golden syrup
- -(light karo)
- 1 ts Baking powder
- 1 Egg
- 1 c (large) flour
Directions
TOPPING
4 oz Butter
8 oz Icing (powdered) sugar
1 Egg
4 oz Flour
1 ts Vanilla
Cream butter and sugar, add egg and beat well, add golden syrup then dry
ingredients. Spread into swiss roll tin. Bake 20 mins. at 350 degs F. When
cool top with the following:- Cream 4 ozs. butter with 8 ozs. icing sugar,
add 1 egg, 4 ozs. flour and 1 tsp vanilla. Spread over cooled base and ice
with chocolate icing.
4 oz Butter
8 oz Icing (powdered) sugar
1 Egg
4 oz Flour
1 ts Vanilla
Cream butter and sugar, add egg and beat well, add golden syrup then dry
ingredients. Spread into swiss roll tin. Bake 20 mins. at 350 degs F. When
cool top with the following:- Cream 4 ozs. butter with 8 ozs. icing sugar,
add 1 egg, 4 ozs. flour and 1 tsp vanilla. Spread over cooled base and ice
with chocolate icing.
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