• Prep Time:
  • Cooking Time:
  • Serves: 30 Servings

Ice Cream Cone Cupcakes

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 18 1/4 oz Chocolate cake mix
  • 1 1/4 c Water
  • 1/2 c Oil
  • 3 Eggs
  • 30 sm Flat bottom icecream
  • -cones


5 c Sifted powdered sugar
3/4 c Shortening
1/2 c Butter or margarine; soft
2 1/2 tb Milk
1 1/4 ts Almond extract
Assorted sprinkles & candies

Preheat oven to 350. In large bowl, combine first 4 ingredients according
to cake mix package directions. Fill each cone with about 2 1/2 tbsp of
batter. Place cones about 3" apart on an ungreased baking sheet. Bake 25
to 30 minutes. Cool completely. For icing, beat all ingredients together in
large bowl until smooth. Ice each cupcake with about 1 tbsp icing. Before
icing hardens decorate with candy and/or sprinkles. Store in airtight
container. Source: Quick Gifts of Good Taste

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