• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Ice Cream with Strawberries and Red Wine

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 pt Strawberries -- stems
  • Removed
  • 1/4 c Sugar
  • 1/3 c Dry red wine
  • 1 Whole cinnamon stick -- 3
  • Inches long
  • 1/8 ts Pepper -- freshly ground
  • 1 pt Vanilla ice cream --
  • Slightly softened
  • 4 Sprigs fresh mint -- for
  • Garnish

 Directions

If strawberries are small, cut in half; if large, cut in quarters. Combine
sugar, red wine and cinnamon stick in a large skillet; cook over medium
high
heat until sugar dissolves, about 3 minutes. Add strawberries and pepper;
cook until berries soften slighty, 4 to 5 minutes. Remove from heat,
discrad
cinnamon stick and divide berries and sauce among dishes; serve with
vanilla
ice cream and a sprig of mint, if desired.

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