• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Impossible Ham and Asparagus Pie

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 2 c Ham; fully cooked, smoked*
  • 1 1/2 c Swiss cheese; shredded
  • 1 lb Fresh asparagus; cut 1"
  • 2 Green onions; sliced
  • 1 1/2 c Milk
  • 3 Eggs
  • 3/4 c Bisquick
  • 1/4 ts Salt
  • 1/8 ts Pepper


Heat oven to 400. Grease pie plate, 10 x 1 1/2".
Sprinkle ham* which has been diced, 1 c. of cheese, asparagus and onions
in plate. Beat milk, eggs, baking mix, salt and pepper until smooth, 15
sec. in blender on high or 1 min. with hand beater. Pour into plate. Bake
until knife inserted in center comes out clean, 40-45 minutes; sprinkle
with 1/2 c. cheese.
Cool 5 min. 6-8 servings. (1 pkg. frozen asparagus, thawed and well
drained may be substituted for the fresh asparagus) FOR 3-4 SERVINGS:
Prepare as directed except-grease pie plate, 8 x 1 1/4" Divide amts. of all
ingred. except baking mix and eggs into halves.
Use 1/2 c. baking mix and 2 eggs. Bake 35-40 min.

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