• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Impossible Quiche Tarts

  • Recipe Submitted by on

Category: Appetizers, Eggs

 Ingredients List

  • 3/4 c Sour cream
  • 1/2 c Bisquick or baking mix
  • 1/2 c Milk
  • 2 Eggs
  • 1/2 ts Worchestershire sauce
  • 2/3 c Cheddar cheese;shredded
  • 1/3 c Salami; chopped
  • 2 tb Green onion; sliced


These Impossible pies are made in muffin cups. Preheat oven to 400F. Grease
18 muffin cups, 2 1/2" X 1 1/4" inches. Beat sour cream, Bisquick, milk,
eggs, and Worchestershire sauce till smooth, 15 seconds in blender or 1
minute with hand beater. Spoon about 2 Tbsp in each muffin cup. Mix
remaining ingredients; sprinkle 1 tbsp over batter in each cup. Bake till
knife inserted in centre comes out clean, 12 to 15 minutes. Loosen sides of
tarts from pan; remove from pan. Remove any remaining appetizers. MAKES: 18

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