• Prep Time: 5 minutes
  • Cooking Time: 10 minutes
  • Serves: 4 Servings

Indian Sticky Chicken

  • Recipe Submitted by on

Category: Dinner Party, Indian, Healthy Recipes, Main Dish, Chicken

 Ingredients List

  • 8 boneless, skinless chicken thighs
  • 2 tablespoons Garam Masala
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • ½ cup runny honey
  • juice of 1 lemon

 Directions

1. On a sheet of baking paper, sprinkle the Garam Masala, paprika and salt and rub the chicken in the rub until its well covered.
2. Heat a non-stick pan and add a tablespoon of olive oil. Fry the chicken until golden brown and cooked through.
3. Add the honey and lemon juice and allow to caramelise for a minute.
Serve with salad and new potatoes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?