• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Individual Barbecue Chicken Pizzas

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 2 tb Firm margarine or butter
  • 1 1/2 c Bisquick original baking mix
  • 1/4 c Water
  • 1 c Shredded cooked chicken
  • 1/3 c Barbecue sauce
  • 1 sm Onion; very thinly
  • -sliced
  • 1 sm Red or yellow bell
  • -pepper; very thinly sliced
  • 1 c Shredded Monterey Jack
  • -cheese (4 ounces)
  • Sliced ripe olives; if
  • -desired


HEAT oven to 400 degrees. Grease cookie sheet. Cut margarine into baking
mix until mixture resembles coarse crumbs. Stir in water just until dry
ingredients are moistened.

TURN dough onto surface dusted with baking mix; gently roll in baking mix
to coat. Shape into ball; knead 4 or 5 times. Divide dough into 8 pieces.
Pat or roll each piece into 3-inch circle. Place circles on cookie sheet.

MIX chicken and barbecue sauce; spread mixture over circles. Top with
onion, bell pepper and cheese. Bake 14 to 17 minutes or until crusts begin
to brown. Garnish with olives. 8 pizzas.

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