Side Pannel
Individual No-Bake Summer Berry Bread Pudding
Individual No-Bake Summer Berry Bread Pudding
- Recipe Submitted by maryjosh on 10/18/2016
Ingredients List
- 1 cup blueberries, fresh or frozen
- 1 cup raspberries, fresh or frozen (or 1 cup chopped strawberries)
- 1 cup blackberries, fresh or frozen
- 2 Tablespoons sugar (more to taste)
- Juice from half a lemon
- 12 slices cinnamon swirl bread (like this one)
- 3/4 cup of your favorite fruit jam/preserves/jelly
- Whipped cream, for topping (optional)
- Ground cinnamon, for garnish (optional)
Directions
Toss together the berries, sugar and lemon juice in a medium sauce pan. Cook on medium-high heat just until the berries burst, about 5 minutes. (Might take longer if using frozen.) Let set to cool for about 10 minutes.
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