Side Pannel
Insalata Verde
Ingredients List
- 3 Ripe tomatoes
- 1 lg Head Boston lettuce;
- -torn
- 3 Anchovies; sliced lengthwise
- 4 1/2 tb Red wine vinegar
- 1 1/2 ts Crushed fresh basil
- Salt & pepper to taste
- 3/4 c Olive oil
Directions
1. Cut each tomato into 8 pieces. Arrange lettuce, anchovy halves, & tomato
slices attractively in individual bowls or plates.
2. Combine vinegar, basil, and salt & white pepper in small jar. Add the
oil. Cover & shake well. Adjust seasonings to taste.
3. Pour dressing over salad. Serve immediately.
MARIOS
TURTLE CREEK VILLAGE, DALLAS
WINE: DOLCETTO, PIO CEASARE
slices attractively in individual bowls or plates.
2. Combine vinegar, basil, and salt & white pepper in small jar. Add the
oil. Cover & shake well. Adjust seasonings to taste.
3. Pour dressing over salad. Serve immediately.
MARIOS
TURTLE CREEK VILLAGE, DALLAS
WINE: DOLCETTO, PIO CEASARE
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