• Prep Time: 15 minutes
  • Cooking Time: 6 hours
  • Serves: 4

Instant Pot Crack Chicken

  • Recipe Submitted by on

 Ingredients List

  • 6-8 slices cooked bacon
  • 2 pounds boneless chicken breast
  • 1 packet ranch seasoning
  • 8oz cream cheese
  • 1 cup water
  • 3 tbs corn starch
  • 4oz cheddar cheese


Directions: Place chicken and cream cheese in the IP. Sprinkle the packet of ranch seasoning over the top. Add one cup water. Place your IP on Manual high pressure for 25 minutes. do a quick release. Remove chicken only and shred I used my kitchen aid to shred my chicken. Keep your IP on low and Mix in cornstarch with a whisk. Add cheese and shredded chicken to the mixture. Stir in bacon and enjoy.

Directions for slow cooker: Place chicken cream cheese and ranch seasonings in crockpot cook on low for 6 hours. Remove chicken and shred. Place back in the pot and stir in bacon.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?