• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Irish Coffee

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 1 c Chilled whipping cream
  • 1/4 c Powdered sugar
  • 1 ts Vanilla
  • 3/4 c Ground coffee
  • 3 c Water
  • 1/2 c Irish whiskey or brandy
  • 4 ts To 8 ts granulated sugar


Beat whipping cream, powdered sugar and vanilla in chilled 1.5-quart bowl
until stiff; refrigerate.

Prepare coffee as directed in "about coffee", using 3/4 cup coffee and 3
cups water.

Heat 4 mugs or Irish coffee glasses by rinsing with boiling water; drain.
Place 2 tb whiskey and 1 to 2 ts granulated sugar in each mug; stir. Pour
hot coffee into each mug. Top with whipped cream; serve immediately. 4
servings (about 3/4 cup each); 280 calories per serving.

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