• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Island Chicken Salad with Citrus Rum Dressing

  • Recipe Submitted by on

Category: Poultry, Salads

 Ingredients List

  • ----------------------------------CHICKEN----------------------------------
  • 1 tb Soy sauce
  • 1 tb Cider vineger
  • 1 tb Olive oil
  • 1 tb Water
  • 1 tb Onion; minced
  • 1 1/2 ts Sugar
  • 1 1/2 ts Dried thyme
  • 1 ts Ground allspice
  • 1/2 ts Cinnamon
  • 1/2 ts Pepper
  • 1/8 ts Cayenne
  • 1 lb B & S chicken breasts
  • 1 Head lettuce

 Directions

DRESSING
2 tb O.j.
2 tb Vegetable oil
1 tb Lime juice
1 tb Water
1 tb Honey
1/4 ts Rom extract
1/4 ts Ground ginger
1/4 ts Ground nutmeg
1/4 ts Garlic powder

Chicken: Combine all, except last 3 ingredients, in a plastic bag and
squish to blend. Add chicken toss to coat. chill 2-3 hours. Remove and
broil 6-8 minutes. Cut into strips and serve on a bed of lettuce and
assorted veggies. Top with dressing.

Dressing: Combine, chill and pour over salad.

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