Side Pannel
Island Chicken Salad with Citrus Rum Dressing
Island Chicken Salad with Citrus Rum Dressing
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Salads
Ingredients List
- ----------------------------------CHICKEN----------------------------------
- 1 tb Soy sauce
- 1 tb Cider vineger
- 1 tb Olive oil
- 1 tb Water
- 1 tb Onion; minced
- 1 1/2 ts Sugar
- 1 1/2 ts Dried thyme
- 1 ts Ground allspice
- 1/2 ts Cinnamon
- 1/2 ts Pepper
- 1/8 ts Cayenne
- 1 lb B & S chicken breasts
- 1 Head lettuce
Directions
DRESSING
2 tb O.j.
2 tb Vegetable oil
1 tb Lime juice
1 tb Water
1 tb Honey
1/4 ts Rom extract
1/4 ts Ground ginger
1/4 ts Ground nutmeg
1/4 ts Garlic powder
Chicken: Combine all, except last 3 ingredients, in a plastic bag and
squish to blend. Add chicken toss to coat. chill 2-3 hours. Remove and
broil 6-8 minutes. Cut into strips and serve on a bed of lettuce and
assorted veggies. Top with dressing.
Dressing: Combine, chill and pour over salad.
2 tb O.j.
2 tb Vegetable oil
1 tb Lime juice
1 tb Water
1 tb Honey
1/4 ts Rom extract
1/4 ts Ground ginger
1/4 ts Ground nutmeg
1/4 ts Garlic powder
Chicken: Combine all, except last 3 ingredients, in a plastic bag and
squish to blend. Add chicken toss to coat. chill 2-3 hours. Remove and
broil 6-8 minutes. Cut into strips and serve on a bed of lettuce and
assorted veggies. Top with dressing.
Dressing: Combine, chill and pour over salad.
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