Side Pannel
Island-Style Ham and Sweet Potatoes
Island-Style Ham and Sweet Potatoes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Casseroles
Ingredients List
- 6 md Sweet potatoes
- 1 tb Butter or margarine
- 1/2 ts Salt
- 1/8 ts Pepper
- pn Nutmeg
- Milk (to whip potatoes)
- 2 c Cooked ham -- coarsely
- Chopped
- 2 tb Butter or margarine
- 1/2 c Green pepper or pimento
- Strips
- 1 #2 can pineapple chunks in
- -juice, drained
- 2 tb Brown sugar
- 1 tb Cornstarch
- 3/4 c Pineapple juice
- 2 tb Vinegar
Directions
Cook, then mash potatoes. Add 1 tablespoon butter, salt, pepper, nutmeg,
and enough milk to whip. Heat oven to 375^. In a skillet saute the ham in 2
tablespoons butter stirringuntil golden. Add green pepper (or pimento) and
pineapple chunks. Cook 2 or 3 minutes. Stir in combined brown sugar,
cornstarch, juice, and vinegar. Cook, stirring until thickened and clear.
Pour mixture into 9 inch pie plate or casserole dish. Drop spoonfuls of
potato on top. Bake until hot in 375^ oven about 20-25 minutes.
and enough milk to whip. Heat oven to 375^. In a skillet saute the ham in 2
tablespoons butter stirringuntil golden. Add green pepper (or pimento) and
pineapple chunks. Cook 2 or 3 minutes. Stir in combined brown sugar,
cornstarch, juice, and vinegar. Cook, stirring until thickened and clear.
Pour mixture into 9 inch pie plate or casserole dish. Drop spoonfuls of
potato on top. Bake until hot in 375^ oven about 20-25 minutes.
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