• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Italian Cream Cheese Cake

  • Recipe Submitted by on

Category: Desserts, Cakes

 Ingredients List

  • 1 Stick butter or margarine
  • 1/2 c Shortening
  • 1 ts Baking soda
  • 2 c Flour
  • 2 c Sugar
  • 5 Egg yolks
  • 1 c Buttermilk
  • 2 ts Vanilla
  • 1 sm Cn coconut
  • 1 c Chopped pecans
  • 5 Egg whites, beaten
  • Frosting:
  • 1 8-oz pk cream cheese
  • 1 Box powdered sugar
  • 1/2 Stick butter or margarine
  • 1 ts Vanilla

 Directions

Cream shortening & butter, add sugar & egg yolks. Beat well. Combine dry
ingredients, add to mixture with butter & flour. Add coconut & 3/4 c
pecans. Fold in egg whites & mix. Bake at 350 degrees for 25 min.

Frosting:

Cream together & add the remaining pecans.

~-

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?