Side Pannel
Italian Meatball
Italian Meatball
- Recipe Submitted by maryjosh on 10/19/2016
Ingredients List
- 1 tablespoon Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 1 pound ground beef
- ½ teaspoon salt
- ½ cup pizza sauce
- 8 slider size rolls sliced horizontally
- 1 cup mozzarella finely grated
Directions
1. Preheat oven to 400°F. In a large bowl, combine seasoning mix with ground beef and salt. Mix well and form into 8 equally sized meatballs. Place meatballs on a baking sheet. Bake for 18 to 20 minutes, until cooked through. Warm pizza sauce in microwave or on stovetop. Form sliders by placing 1 meatball on each roll, then top with sauce and cheese.
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