• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Italian Pasta Stir-Fry

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 8 oz Linguine -- cooked
  • 1 md Zucchini -- sliced
  • 1 md Onion -- chopped
  • 2 md Tomatoes -- peel/seed/chop
  • 1/4 c Fresh parsley -- snipped
  • 1 tb Olive oil
  • 2 lg Garlic cloves -- pressed
  • 1 ts Dried basil
  • 1 ts Dried oregano
  • 1/8 ts Salt
  • 1/8 ts Ground black pepper
  • 1/4 c Parmesan cheese -- grated


Cook pasta according to package directions. Keep warm. Slice zucchini
with Grater-Slicer. Chop onion and tomatoes with Food Chopper. Snip
parsley using Kitchen Cutters. Heat olive oil in Stir-Fry Skillet. Press
garlic with Garlic Press into Skillet . Stir-fry 15 seconds. Add zucchini
and onion. Stir-fry 2-3 minutes, until crisp tender. Add tomatoes, parsley
and seasonings to Skillet. Gently stir 1-2 minutes or until thoroughly
heated. Remove from heat. Stir in warm pasta and Parmesan cheese. Serve

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