Side Pannel
Italian Spaghetti W/meat Sauce
Italian Spaghetti W/meat Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat
Ingredients List
- 1 1/2 tb Butter
- 1 md Onion; chopped
- 1 Clove garlic; minced
- 1 lb Hamburger
- 1 1/4 ts Salt
- 1 cn (#2-1/2) tomatoes
- 1 c Water
- 1/3 c Tomato paste or catsup
- 3/4 lb Spaghetti
- 1/4 lb Parmesan cheese
Directions
Heat butter in heavy skillet. Add onion & garlic & brown lightly. Add
hamburger & stir constantly to keep well separated while browning lightly.
Then add salt & tomatoes which have been rubbed through a sieve, & water.
Cover & simmer 30-40 minutes. About 5 minutes before serving, add tomato
paste & stir until well blended. Meanwhile, cook spaghetti in 4 quarts of
boiling, salted water (4 tsp salt), dipping ends into boiling water &
pushing rest in as ends become softened. Cook until tender, about 20
minutes; drain & rinse with hot water & drain again. Heap onto hot platter,
pour meat sauce over spaghetti & sprinkle grated cheese on top. Serves 5.
MRS EARL S. (DELORES) VILLONE
hamburger & stir constantly to keep well separated while browning lightly.
Then add salt & tomatoes which have been rubbed through a sieve, & water.
Cover & simmer 30-40 minutes. About 5 minutes before serving, add tomato
paste & stir until well blended. Meanwhile, cook spaghetti in 4 quarts of
boiling, salted water (4 tsp salt), dipping ends into boiling water &
pushing rest in as ends become softened. Cook until tender, about 20
minutes; drain & rinse with hot water & drain again. Heap onto hot platter,
pour meat sauce over spaghetti & sprinkle grated cheese on top. Serves 5.
MRS EARL S. (DELORES) VILLONE
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