• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Italian Style Chili

  • Recipe Submitted by on

Category: Main Dish, Meat, Chili

 Ingredients List

  • 1 lb Ground beef, lean
  • 3/4 c Onion, chopped
  • 1 26 oz. jar pasta sauce
  • 1 1/2 c Water
  • 1 cn Whole tomatoes,undrained>>>
  • Broken up.
  • 1 cn Sliced mushrooms, drained
  • 1/3 c Pepperoni, sliced (2 oz)
  • 1 tb Beef bouillon, granulated OR
  • 3 Bouillon cubes
  • 1 tb Chili powder
  • 2 ts Sugar

 Directions

In large kettle or Dutch oven, brown meat with onion; pour off fat. Add
remaining ingredients; bring to a boil. Reduce heat; simmer uncovered 30
min., stirring occasionally. Garnish as desired. Refrigerate leftovers.


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