Side Pannel
Italian Wedding Cake #2
Ingredients List
- 2 c Sugar
- 1 Stick butter
- 1/2 c Shortening
- 5 Egg yolks
- 1 ts Soda in 1 c. buttermilk
- 2 c Flour
- 1 ts Vanilla
- 1 c Chopped pecans
- 1 c Angel coconut
- 5 Egg whites; beaten
Directions
FROSTING
1 Stick butter
8 oz Cream cheese
1 Box powdered sugar
1 ts Vanilla
1 c Chopped nuts
Preparation : Cream sugar, shortening and butter. Add egg yolks; mix well.
Add buttermilk; add flour and vanilla. Beat well. Fold in pecans, coconut
and whites. Bake in 9x13-inch greased pan at 350 degrees for 30 minutes.
Combine butter and cream cheese. Add sugar, vanilla and nuts.
1 Stick butter
8 oz Cream cheese
1 Box powdered sugar
1 ts Vanilla
1 c Chopped nuts
Preparation : Cream sugar, shortening and butter. Add egg yolks; mix well.
Add buttermilk; add flour and vanilla. Beat well. Fold in pecans, coconut
and whites. Bake in 9x13-inch greased pan at 350 degrees for 30 minutes.
Combine butter and cream cheese. Add sugar, vanilla and nuts.
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