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Jack Daniel's Double Shot Pork or Poultry Glaze
Jack Daniel's Double Shot Pork or Poultry Glaze
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Sauces, Meat
Ingredients List
- 1/2 c JACK DANIEL'S WHISKEY
- 1 1/3 c HONEY
- 3 tb LEMON JUICE
- 1/2 ts BLACK PEPPER, freshly ground
Directions
Combine all ingredients; mix well. Serve as a sauce or glaze for
grilled chicken or pork. Makes 2 cups.
grilled chicken or pork. Makes 2 cups.
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