• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Jalapeno Pepper Jam Spicy Sauteed Chicken Breast

  • Recipe Submitted by on

Category: Poultry, Fruit

 Ingredients List

  • 1/4 c Balsamic vinegar
  • 3 tb Olive oil
  • 2 Boneless skinless chicken
  • -breast halves
  • 1 Shallot; peeled and chopped
  • 3 tb Jalapeno pepper jam
  • 1 1/2 c Rice pilaf; cooked


Place olive oil and shallots in skillet. Brown shallots lightly, add
Balsamic vinegar and chicken breast, cooking on medium heat for about 12
minutes or until chicken is cooked. Spoon in the Jalapeno Pepper Jam and
saute the chicken allowing the flavors to blend. Serve over rice pilaf.

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