• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Jalepeno-Cheese Dip - Texas Style

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1 pt Mayonnaise
  • 1 Med or Large Onion
  • Chips or Dippers
  • 1 lb Processed Cheese (Velveeta)
  • 5 GreenPickledJalapeno Peppers


For variety, pickled carrots can be substituted for Jalapenos. For
different effects, aditional carrots and/or jalapenos can be finely diced
and added to the dip. Dip increases in jalapeno strength with age.

Use blender to liquify jalapenos, then onion and cheese, cut in 1-inch
cubes. When well blended, mix in bowl with mayonnaise. Dip will stay for
2 weeks in refrigerator.

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