• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Jam and Coconut Muffins

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 1/2 c Flour
  • 3 ts Baking powder
  • 1/2 c Caster sugar
  • 1 Egg
  • 1 1/4 c Coconut
  • 1 ts Vanilla essence
  • 1 1/4 c Milk
  • 3 tb Jam
  • 6 tb Vegetable oil
  • Little extra coconut for
  • -garnish

 Directions

Preheat oven to 400øF, prepare pans. Sift flour & baking powder, stir in
sugar & coconut. Beat egg, vanilla, milk & oil together. Add dry mix to wet
mix until just combined. Place a large tablespoon of batter into each pan,
add a teaspoon of jam to each and the rest of the batter. Sprinkle tops
with a little coconut. Bake for 25-30 mins or until well risen & firm to
the touch. Makes 9-10 muffins.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?