• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Jamaican Fried Chicken

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 3 lb Cut up chicken
  • 1/4 c Dark Jamacian rum
  • 3 tb Peanut oil
  • 1/4 c Dark soy
  • 1 Egg white
  • (2) 1/4" pieces of minced
  • Fresh ginger
  • Flour
  • Oil
  • Shortening

 Directions

Wipe chicken with clean damp cloth & place in deep, glass bowl.
Combine rum, oil, soy, white & ginger. Pour over chicken. Cover
loosely & marinate 2 hours, turning once or twice. Drain each piece
momentarily. Roll in flour & shake off excess. Fry in 1" hot oil with
a little shortening added, until chicken is tender & nicely brown on
all sides.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?