Side Pannel
Jamaican Jungle Bread
Ingredients List
- 1 1/2 c Of all-purpose flour
- 1 c Of 3 minute brand quick oats
- 1/2 c Of sugar
- 1 ts Of baking powder
- 1 ts Of baking soda
- 1 ts Of cinnamon
- 1/2 ts Of salt
- 1/2 c Of flaked coconut
- 1/2 c Of chopped walnuts or
- -almonds or pecans (toasted)
- 3 Mashed bananas
- 1 cn Of pineapple (8 ounces)
- 1/4 c Of vegetable oil
- 2 Eggs
Directions
Mix flour, oats, sugar, baking powder, baking soda, cinnamon, salt, coconut
and nuts in a large bowl.
Mix bananas, pineapple, oil and eggs in a medium bowl
Add all to large bowl and stir, but not too much
Bake on a greased pan at 350 degrees for 50 minutes
For the glaze, mix 1/2 cup of confectioners' sugar with 1 T of butter and
add either 1/2 t coconut or vanilla extract.
Add 2 t of milk
Pour this glaze over the bread.
Makes one loaf.
Cheers from Norm
and nuts in a large bowl.
Mix bananas, pineapple, oil and eggs in a medium bowl
Add all to large bowl and stir, but not too much
Bake on a greased pan at 350 degrees for 50 minutes
For the glaze, mix 1/2 cup of confectioners' sugar with 1 T of butter and
add either 1/2 t coconut or vanilla extract.
Add 2 t of milk
Pour this glaze over the bread.
Makes one loaf.
Cheers from Norm
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