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  • Serves: 1 servings

James Darren's Pomodori Acciughe

  • Recipe Submitted by on

Category: Pasta, Sauces

 Ingredients List

  • 1/4 c Olive oil
  • 1 cn Anchovies; (2 ounces) drain
  • 1 cl Garlic; mince
  • 2 sm Red chili pepper; chop
  • 2/3 c Black olives; chop
  • 3 Leaves basil; chop
  • 3 tb Parsley; mince
  • 12 oz Marinara sauce
  • 2 tb Capers; drain
  • Penne pasta; cook; drain


In olive oil saute anchovies until dissolved; add garlic, chili pepper and
olives. Saute a few minutes. Add basil, parsley and marinara. Simmer for 5
to 10 minutes. Serve over penne. Source: Live with Regis and Kathie Lee.

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