• Prep Time:
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  • Serves: 5 Servings

Jane's Divine Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 4 c Tightly packed torn romaine
  • -lettuce
  • 4 c Tightly packed torn Boston
  • -lettuce
  • 1/2 c Thinly sliced red onion,
  • -separated into rings
  • 22 oz Mandarin oranges in light
  • -syrup, (2 cans) drained
  • 1 c Cider vinegar
  • 1/2 c Sugar
  • 2 tb Minced red onion
  • 2 tb Vegetable oil
  • 1/2 ts Poppy seeds


Combine the first 4 ingredients in a large bowl, and set salad aside.

Combine vinegar, sugar, onion, vegetable oil, and poppy seeds in a blender,
and process until smooth. Pour 1/2 cup dressing over salad, and toss well.
Yield: 5 servings (serving size: 2 cups).

Per serving: 230 Calories; 6g Fat (21% calories from fat); 2g Protein; 47g
Carbohydrate; 0mg Cholesterol; 14mg Sodium

NOTES : Dinner parties or family reunions are great places to serve this
salad. You can change up the lettuces to add some color. Loretta Hopp,
Norman, Oklahoma. Store the remaining dressing in an airtight container in
the refrigerator.

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