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  • Serves: 1 Servings

Japanese Soy-Vinegar Dressing

  • Recipe Submitted by on

Category: Sauces, Salads

 Ingredients List

  • 1 tb Light soy sauce
  • 2 tb Rice vinegar
  • 3 tb Dashi (Japanese stock)
  • 1/2 ts Grated fresh ginger


This is a basic vinaigrette-style dressing that works well with shredded

IN A BOWL, whisk together the ingredients. Toss with salad ingredients and
serve chilled or at room temperature. Makes 3/4 Cup

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