• Prep Time: 10 mins
  • Cooking Time: 25 mins
  • Serves: 15

Jello Poke Cake

  • Recipe Submitted by on

 Ingredients List

  • 1 white cake mix box and any ingredients listed on box
  • 1 3.3 oz jello mix raspberry, cherry or strawberry
  • 1 cup boiling water
  • 1 cup cold water
  • 1 tub Cool Whip or Homemade Whipped Topping

 Directions

Prepare cake mix as directed and bake in a 9x13 pan. Let cool for 15 minutes.

Poke cake with fork at ½ inch intervals.

Prepare jell-o as directed. Spoon over cake mix until jell-o liquid is all gone.

Chill 3 to 4 hours and top with whipped cream. Refrigerate until ready to serve. ENJOY!

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