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Jiffy Fruit Cobbler #1
Jiffy Fruit Cobbler #1
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Fruit
Ingredients List
- 1 Margarine
- 1 c Flour; sifted
- 1 c Sugar
- 2 ts Baking powder
- 1/8 ts Salt
- 1 c Milk
- 1 Peaches with juice; sliced
Directions
Preheat oven to 350 degrees. Melt margarine in 9x13 inch pan.
1. Mix flour, sugar, baking powder, salt and milk until smooth.
2. Pour into melted margarine, stirring gently.
3. Add fruit without stirring again. Pour juice over all.
4. Bake 45-55 minutes.
Contributor: Orange County Register
1. Mix flour, sugar, baking powder, salt and milk until smooth.
2. Pour into melted margarine, stirring gently.
3. Add fruit without stirring again. Pour juice over all.
4. Bake 45-55 minutes.
Contributor: Orange County Register
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