• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Jimmy Carter Dessert

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • -Waldine Van Geffen VGHC42A
  • 1 1/2 c Chopped peanuts; divided
  • 1 c Flour
  • 1/2 c Butter or margarine
  • 8 oz Cream cheese; softened
  • 12 oz Whipped topping
  • 1 c Confectioners' sugar
  • 1/2 c Creamy peanut butter
  • 1 sm Pk chocolate instant pudding
  • 1 sm Pk vanilla instant pudding
  • 2 1/2 c Milk
  • 1 c Chocolate syrup


Crust: Mix 1 C peanuts with 1 C flour and the softened
stick of butter or margarine. Blend together and press
in 13x9" pan. Bake for 20 minutes at 300~. Cool. 1st
Layer-Cream the cream cheese with the peanut butter
and 1 C confectioners' sugar with electric mixer.
Blend in 1 C whilled topping with a spoon. Spread on
cooled crust carefully. 2nd Layer-Blend instand
puddings into cold milk. Spread on top of first layer.
3rd Layer-Spread remaining whipped toppping on top of
2nd layer. 4th Layer-Drizzle chocolate syrup on top of
whipped topping. 5th Layer-Sprinkle with remaining
half cup chopped peanuts. Freeze. Remove from freezer
1 hour before serving. Refrigerate or refreeze
leftovers. Source: Times-Picayune, Miriam Guidroz (wrv)

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