• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Jim's Sweet-Sour Yams

  • Recipe Submitted by on

Category: Microwave, Vegetables

 Ingredients List

  • 2 cn Cut yams (sweet potatoes)
  • - in light syrup (16 oz ea)
  • 1 cn Chunk Pineapple in natural
  • - juice (20 oz)
  • 3 Kiwi fruit
  • 1 c Raisins
  • 2 tb Butter
  • 2 tb Brown sugar
  • 1 tb Corn starch


Drain liquid from pineapple chunks and sweet potatoes into 2-quart
microwavable pan.

Peel Kiwi fruit, cut into quarters, length-wise, and slice thinly. Cut
pineapple chunks into quarters.

Add brown sugar and corn starch to liquid in pan; mix well. Add butter and
raisins. Microwave at 60% for 3 minutes, or until butter is melted; mix

Add pineapple and Kiwi fruit. Microwave at 80% for 5 minutes. Mix well.
Microwave at 80% for 5 minutes more, or until sauce begins to thicken.

Add sweet potatoes. Mix well, but gently, so as not to break up potatoes.
Microwave at 80% for 5 minutes.

Let stand 3 minutes; stir before serving.

Created by Jim Speerbrecher on Nov. 24, `93

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