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Jo Parodi's Pumpkin Parfait Pie
Jo Parodi's Pumpkin Parfait Pie
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Pies, Fruit
Ingredients List
- 1/2 c Sugar
- 4 ts Gelatin, unflavored
- 1 tb Coffee, instant powder
- 1/2 ts Ginger, ground
- 1/2 ts Cinnamon
- 1/4 ts Nutmeg
- 1 c -water, boiling
- 1 pt Ice Cream, Vanilla
- 1 c Pumpkin; mashed, canned
- 1 Graham cracker crust pie
- - (9 inch)
Directions
Blend brown sugar, gelatin, coffee powder and spices in mixing bowl. Add
boiling water and stir to dissolve. Add ice cream by spoonfuls, stirring
until smooth. Stir in pumpkin. Chill until mixture mounds when spooned,
about 5 minutes. Spoon into crust and chill until firm.
boiling water and stir to dissolve. Add ice cream by spoonfuls, stirring
until smooth. Stir in pumpkin. Chill until mixture mounds when spooned,
about 5 minutes. Spoon into crust and chill until firm.
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